Jamaican
Barbeque Plantain Recipe
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Jamaican Barbequed Sweet Ripe Plantain Recipe |
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This is a great Jamaican plantain recipe that uses ripened Jamaican
plantains cooked with Jamaican beef. This is a popular Jamaican plantain
recipe. |
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INGREDIENTS |
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4 very ripe Jamaican plantains (black), peeled |
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½ cup of seasoned (cooked) ground Jamaican beef |
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4 slices of white cheese |
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4 strips of Jamaican guava |
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PREPARATION |
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1. On a hot grill, place the peeled Jamaican plantains for about 7 minutes. |
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2. Turn and grill for 7 more minutes so that each side is cooked evenly.
Once golden brown, use a small knife to slice the plantains lengthwise down
the middle. |
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3. Stuff them with cheese and Jamaican guava and with the cooked ground
Jamaican beef. |
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4. Place the plantains back in the grill for 2 more minutes or until the
cheese is melted. |
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This is a popular Jamaican plantain recipe that can be served as a Jamaican
appetizer or as a main dish depending on the stuffing being used. |
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