Jamaican
Potatoes and Pimento Cheese Recipe
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Jamaican Sweet Potatoes and Pimento Cheese
Recipe |
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INGREDIENTS |
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14 oz. can diced Jamaican pimento |
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4 med. diced Jamaican potatoes |
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1 med. diced Jamaican onion |
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1 tsp. salt |
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½ tsp. pepper |
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½ lb. grated cheese |
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2 cups milk |
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2 tbsp. butter |
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2 tbsp. flour |
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PREPARATION |
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1. Place Jamaican potatoes, Jamaican onions and
Jamaican pimento in greased baking dish. Melt butter in saucepan and blend
with flour and seasonings then add milk. |
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2. Cook until thick. Remove from heat and add
cheese. Pour over Jamaican potatoes. |
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3. Bake at 350 degrees until Jamaican potatoes are
tender |
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