Jamaican
Sauté Plantain Recipe
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Jamaican Sauté Plantain Recipe |
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A popular plantain recipe served as Jamaican side dish. |
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INGREDIENTS |
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4 ripe Jamaican plantains |
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˝ cup Butter or Margarine Optional |
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2 Jamaican cloves |
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2 sticks Jamaican Cinnamon |
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2 tbsp brown sugar |
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PREPARATION |
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1. Peel ripe Jamaican plantains and slice. |
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2. Heat butter or margarine and add spices. |
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3. Sauté at medium heat with spices until browned |
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4. Sprinkle with brown sugar |
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Serve as a Jamaican side dish or as a Jamaican dessert recipe. |
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