Jamaican
Sweet Potato Patties Recipe
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Jamaican Sweet Potato Patties Recipe |
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Jamaican sweet potatoes are mashed and shaped into patties, coated with
crushed Jamaican corn flakes then baked. |
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INGREDIENTS: |
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3 cups cooked mashed Jamaican sweet potatoes |
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1 tablespoon melted butter |
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1/3 cup milk |
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1/2 teaspoon salt |
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1 teaspoon sugar |
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2 cups crushed Jamaican corn flakes |
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PREPARATION: |
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Combine sweet potatoes, butter, milk, salt, and sugar. Form into 6 patties;
roll in corn flakes to coat. Place on a greased baking sheet and bake at
325° for 25 minutes. |
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Serves 4 to 6 |
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