Jamaican
Sweet Potato and Seasonings Recipe
|
Jamaican Sweet Potatoes with Jamaican Seasonings |
|
Jamaican sweet potatoes are baked then seasoned with salt and Jamaican
paprika or Jamaican cinnamon and sugar. |
| |
|
INGREDIENTS: |
|
4 medium Jamaican sweet potatoes, even in size |
|
vegetable oil |
|
butter |
|
salt and Jamaican paprika or Jamaican cinnamon sugar |
| |
|
PREPARATION: |
|
Scrub Jamaican sweet potatoes; brush each with vegetable oil. |
|
Arrange potatoes on oven rack and bake at 450° for 35 to 45 minutes, until
tender. |
|
Remove at once and prick with a fork to let steam out. |
|
Cut a 1½-inch cross in the center of each potato. Hold each Jamaican sweet
potato with pot holder and press upwards until filling "bursts" up through
the cuts. |
|
Top with butter and sprinkle with salt and Jamaican paprika or a mixture of
Jamaican cinnamon and sugar. |
|
This Jamaican recipe serves 4. |
Download Jamaican
Cooking Made Easy Third Edition
Jamaican Products & Promotions:
|
