Jamaican brown stew chicken recipe, made with real scotch bonnet pepper.
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Jamaican Brown Stew Chicken Recipe

Jamaican Chicken Stewed With Soy Sauce, Herbs And Spices

Jamaican Brown Stew Chicken Recipe
A great brown stewed chicken recipe delicious with every bite.
1 quartered chicken cut in serving portions
4 cups water
1 tbsp allspice
tsp salt
tsp black pepper
cup vegetable oil
cup carrots diced
cup potatoes diced
cup chocho diced (optional)
cup diced ripe plantains
cup escallions chopped
cup onions chopped
1 clove garlic finely chopped
cup melted butter
1. Place all ingredients except vegetables in a blender and puree until smooth.
2. Place in a sauce pan and bring to slight boil.
3. Add chicken and vegetables to mixture.
4. Stew until cooked and serve hot.

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