Jamaican
Curry Goat Recipe
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Jamaican Curry Goat Recipe |
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One of the sweetest if the not the most
sweet curry recipes |
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INGREDIENTS |
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1½ tsp. curry powder |
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½ tsp. allspice |
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¼ cup vegetable oil |
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½ cup onion diced |
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¼ cup garlic diced |
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1 tbsp sugar |
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2 tbsp lime juice |
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½ cup
Curry Sauce. |
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2 tsp scotch bonnet pepper, diced |
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5 cups chopped mutton boneless cooked |
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4 escallions, sliced thin |
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½ tbsp salt and pepper mixed |
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PREPARATION |
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1. In a large bowl, combine mutton and all
seasonings and allow to marinate. |
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2. Place in a skillet and brown, then reduce heat
and add curry sauce. |
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3. Allow to simmer until cooked. |
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4. Serve with potatoes and white rice. |
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