Jerk
Chicken Marinade
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Jerk Chicken Marinade |
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A great jerk marinade with ginger flavoring |
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INGREDIENTS |
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¼ cup Allspice (pimento) |
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2 tbsp chopped ginger |
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3 scotch bonnet pepper diced |
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1 tsp ground cinnamon |
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5 stalks escallions chopped |
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1 tbsp ground black pepper |
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½ cup chopped onions |
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¼ cups vegetable oil |
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3 tbsp garlic chopped |
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¼ cup lime juice |
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4 bay leaves crushed |
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PREPARATION |
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1.
Roast
the pimento berries in a dry skillet. |
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2.
Remove
and crush them to a powder in a mortar or spice mill. |
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3.
Place all the ingredients in
a blender or food processor and puree to make a sauce. |
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4.
Remove and store in the
refrigerator. |
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