Jamaican Coffee Recipes
Blue Mountain Coffee Gravy Recipe
|
Blue Mountain Gravy |
|
Ingredients |
|
1 lb beef rump |
|
¼ tsp salt |
|
¼ tsp black pepper |
|
2½ cup brewed Blue Mountain Coffee |
|
1 cup Jamaican bullion |
|
½
cup red wine |
|
2 garlic cloves diced |
|
1 cup diced potato |
|
2 cup hot cooked long-grain rice |
|
½ cup yellow squash |
|
|
|
Method |
|
Clean beef making sure to cut the fat off the beef, and cut into 1-inch
cubes. Rub with salt |
|
and pepper. Heat a large saucepan over medium heat. And cook for 5 minutes
or until |
|
browned. Add coffee, beef broth, onion, red wine and garlic. Bring to a
boil. Cover, reduce |
|
heat, and simmer 45 minutes. |
|
Add potato, mushrooms, dates, and capers bring to a boil. Cover and simmer
for 20
|
|
minutes. Serve over rice; top with yellow squash. |
Download Jamaican
Cooking Made Easy Third Edition
Jamaican Products & Promotions:
|
