Jamaican Coconut Bread Recipe
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Ms Norma Coconut Bread |
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Ingredients |
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½ cup butter |
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½ tsp
sugar |
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1 tsp salt |
|
½
cup milk |
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1 tbsp Baking powder |
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1 tsp vanilla |
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2½
cup grated Jamaican coconut |
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3 cups all purpose flour |
|
|
|
Preparation |
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Sift baking powder, flour and salt. And stir in coconut. Then mix egg, milk,
vanilla and |
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butter together. Make a well in the dry ingredients. Pour liquid into the
well. Stir lightly |
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but thoroughly and pour into 2 greased 8 or 9 inch loaf pans, filling pans
about |
|
2/3 full. Sprinkle the top of the batter with sugar. Bake at 350 F for about
55 minutes or |
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until they are done. |
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